The 10 Best Chinese Food Restaurants in the Bay Area

Known for their shen jian bao cooked in a paella pan, China Live delivers a modern interpretation of another northern Chinese favorite: Peking duck. Their version is basted with seasonal fruit glaze while cooking in a stone oven to ensure skin that shatters while delivering plenty of umami. The accompanying sesame pockets, sliced cucumbers, green onions and house made hoisin sauce seal the deal. – Marin Magazine (01.06.21)